Mint Chutney

मराठीत वाचा

Yield: 8-10 Servings
Total Time: 15 mins


Ingredients:

• 1 cup mint leaves
• 2-3 green chillies
• 1/4 cup grated coconut
• 1/4 cup coriander leaves
• 10-12 garlic cloves
• salt as per your taste
• sugar (optional)
• lemon juice (optional)
• 1-2 tbsp crushed roasted ground nuts
  
  

Method:

1. Grind together everything except ground nuts, sugar and lemon juice to fine paste.
2. Add remaining 3 ingredients and mix them well.
3. Serve this with main course.
4. This can be served with snacks menu like sandwiches, Dhokala, Kachhi Dabeli etc